It's almost weekend and you'll probably watch a lot of movies, TV show or a sports game. I've made this awesome popcorn snack with sausage that you'll love.
Check the recipe below.
Ingredients:
– corn
– sausage
– olive oil
– salt
Put a bit of oil in a pot and then put the pot on a hot stove. As the oil heats up, fry a bit of sausage. Here in Bosnia we use sudžuka, which is something like pepperoni. So fry the sausage for a few minutes then add the corn. How much corn you put in the pot, depends on the size of the pot. I usually put enough corn to cover the bottom of the pot.
So when you add the corn, salt it, but just a little bit, because the sausage is pretty salty. Cover the pot with a lid and then wait for the corn to start popping. As it's popping, pick up the pot and stir it up.
When it starts popping, it usually takes about 4-5 minutes to finish.
When it's done, put the popcorn in a bowl and add a bit of sausage.
Enjoy!
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Sastojci za kokice sa sudžukom:
– kukuruz
– sudžuka
– maslinovo ulje
– sol
Naspite ulje u šerpu, koju ćete staviti na vruće kolo. Kada se ulje zagrije, prepržite komadiće sudžuke. Nakon nekoliko minuta dodajte kukuruz te posolite, ali ne puno, jer je sudžuka slana. Kukuruza stavite toliko da prekrije dno šerpe. Poklopite šerpu i kada se kokice počnu kokati, s vremena na vrijeme podignite šerpu i promiješajte.
Kokice će se kokati nekih 4-5 minuta, a nakon toga prespite ih u zdjelu te dodajte još malo nasjeckate sudžuke.
Uživajte!