There is a special part of my stomach for chicken nuggets. No, seriously, I really love chicken nuggets but homemade. I don't like those fast food nuggets, they are very suspicious to me.
So from time to time, I like to make myself baked nuggets. Today on the menu I've got garlic nuggets and they are gluten free.
Ingredients:
– chicken breasts
– Gluten free corn flakes
– an egg
– gluten free flour
– spices: Garlic powder, salt
The recipe is pretty simple but a little bit dirty, nevertheless it's delicious. Wash the chicken breasts and cut them in pieces. Put a little bit of flour in a small bowl, crack an egg in another and mix it. In the third one, just crumble a fist full of corn flakes (add more if needed). Salt the corn flakes and add garlic powder. If you are a garlic fan, go ahead and put a lot of garlic.
Before you start making the nuggets, preheat the oven, the highest temperature possible. Take one piece of chicken, put it in the flour, then in the egg and then in the corn flakes. Put it on a pan with parchment paper. Do the same with the rest of the chicken and put it in the oven. Chicken is done when the corn flakes becomes brown-ish.
Take the nuggets out of the oven and serve it with a sauce of you choosing.
Enjoy!
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Sastojci za pileće nuggetse s bijelim lukom:
– pileća prsa
– Gluten free corn flakes
– 1 jaje
– gluten free brašno
– začini: bijeli luk u prahu, sol
Prije nego pripremite sve, zagrijte rernu na najjačoj temperaturi. Dok se rerna grije pripremit ćete nuggetse. Piletinu operite i isjeckajte na komadiće. Zatim u tri manje zdjele naspite brašno, ubijte jaje i promješajte i izdrobite corn flakes u treću. Corn flakes posolite i stavite bijeli luk u prahu, onoliko koliko volite. Možete pretjerati, a i ne morate. Zatim komadiće piletine prvo uvaljajte u brašno, pa jaje i na kraju u corn flakes. Komadiće piletine stavite na papir za pečnje na tepsiji i stavite u rernu. Pecite dok pahuljice ne dobiju smeđkastu boju.
Servirajte uz sos po želji.
Užvaijte!
