Food blog
I love cooking american classic food. There is something really great about their food, burger, Sloppy Joe's, pop-tarts, etc., and it is so good. I've been hearing about hash browns in a lot of TV shows, and I've always wanted to make them. After some […]
Vrijeme godišnjeg odmora moju curu i mene odvelo je na selo. Pobjegli smo od civiliazcije, da smirimo uši od gradske buke, a i vrućine. Ipak od vrućine nismo pobjegli jer je i na velikoj nadmorskoj visini bilo prevruće, a i mi smo skoro svaki dan […]
It's been a long holiday, but I'm back. I've posted my first post vacation recipe yesterday on my Facebook page. It was a recipe for an awesome fries. You can check that recipe at the bottom of the page. But before you watch that, let's eat something healthy.
Today on the menu I've got a nice, gluten free egg sandwich. As pretty much all of my recipes, it's really easy to make. You'll need like 10 minutes and like 9 ingredients. Check them below and make one for yourself.
Ingredients:
– gluten free chicken ham
– cherry tomatoes
– paprika
– 2 eggs
– gluten free bread
– spices: salt, pepper, basil
– fresh basil
Preparation:
1. Slice the ham, tomatoes and paprika and fry them for a few minutes.
2. Crack two eggs in a bowl, mix them and then add spices and mix some more.
3. Add eggs to the fried ham, tomatoes and paprika. Fry them for a few minutes or the way you like your eggs.
4. Toast the bread, spread the eggs on it and sprinkle some fresh basil.
5. Serve the sandwich with a glass of orange juice.
Enjoy!
_____________________________________________________________________
Sastojci:
– gluten free pileća šunka
– cherry paradajz
– paprika
– 2 jajeta
– gluten free hljeb
– začini: sol, biber, boiljak
– svježi bosiljak
Priprema:
1. Isjeckajte šunku, paradajz i papriku i prepržite ih nekoliko minuta.
2. “Ubijte” dva jajeta u zdjelu, umutite i dodajte začine. Zatim mutite još malo.
3. Dodajte jaja šunki, paradajzu i papriki. Pržite ih još nekoliko minuta ili onako kako volite.
4. Tostirajte hljeb, stavite jaje i pospite malo svježeg bosiljka.
5. Servirajte sendvič s čašom svježe iscjeđenog soka od narandže.
Uživajte!
It's the weekend, and I'm hungry. Thinking of what to eat, and I get this idea of making american pancakes but salty. I've had something to do in the morning, so I was getting really hungry. Finally at noon, I've made these pancakes, and my […]
Ljeto mrzim! Zbog vrućine, da se zna, ali volim šta ljeto donosi što se tiče voća i povrća, ali i drugih vrsta hrane. Kako ublažiti vrućinu? Jedan od načina je i ovaj hladni slatkiš s voćem. Pripremio sam vam voćne čokoladne muffine s Plazmom. Ne […]
I'm pretty proud of my next creation.
If you love chicken, you'll love this sandwich. you can enjoy it with Pepsi or a cold beer. Try it, and let me know if you like it.
Ingredients:
– chicken file
– breadcrumbs
– flour
– egg
– sesame
– cheese
– pickles
– onion
– spices: basil, Vegeta, chili
– sauce: ketchup, mayo, oregano
– bun
Preparation:
1. Take three plates or bowls and put flour, breadcrumbs and an egg which you'll have to beat. Cut the chicken file as you seen in the pictures, and dip them in flour, egg then breadcrumbs. But don't forget to put the spices and sesame in the breadcrumbs.
2. Put the chicken on a pan with parchment paper and then put it in the preheated oven at 275C/525F. Bake until they get that awesome brown colour.
3. Slice the onion and fry it on butter. Leave it aside until the chicken is done.
4. Make the sauce. Mix the ketchup (2 tablespoons), mayo (1 tablespoon) and oregano (1 teaspoon of oregano) in a bowl and spread it on the bun.
5. When the chicken is almost done put a few slices of cheese on a few pieces of chicken. when the cheese has melted, and the chicken is done, put the onion on the bun, then add the chicken, put some sauce on the chicken and finish the sandwich with pickles.
It's that easy and delicious.
Enjoy!
________________________________________________________________
Sastojci:
– pileći file
– prezla
– brašno
– jaje
– sesam
– sir
– kiseli krastavci
– luk
– začini: bosiljak, Vegeta, čili
– sos: kečap, majoneza, origano
– pecivo
Priprema:
1. U tri tanjira naspite brašno, prezlu i umutite jaje. Pileći file izrežite na šnicle i zatim uvaljajte u brašno, pa jaje i prezlu u koju ćete staviti začine.
2. Takvu piletinu stavite na papir za pečnje i na tepsiju, koju ćete zatim staviti u zagrijanu rernu na 275C. Pecite dok ne dobiju smeđkastu boju.
3. Isjeckajte luk i ispržite na luku. Kada je gotov, ostavite sa strane dok se piletine ne ispeče.
4. Napravite sos. U malu zdjelu stavite kečapa (2 supene kašike), majonezu (jedna supena kašika) i origana (jedna čajna kašika). Sve to smiksajte i namažite na pecivo.
5. Kada je piletina skoro pa gotova, stavite nekoliko kriški sira ne neke od komada piletine. Kada se sir istopio i piletina ispekla, stavite luk na pecivo, onda naredajte piletinu, na koju ćete staviti i malo sosa i sendvič završite s nekoliko kiselih krastavaca na vrhu.
Lako za napraviti, a pravo ukusno.
Uživajte!
After a long trip back home from Zagreb, I got sick. I've had laryngitis and I was down for a few days. That's why I wasn't posting anything but I've made the best breakfast noodle. Being sick is the worst, especially during the summer. WTF […]
It's time for one of the most perfect sweet summer recipes. As you probably know, my girlfriend has a bit of an allergy towards gluten, so sometimes I have to make something gluten free that's actually good. I've been looking for pancakes that are gluten […]
Sarajevo weather is pretty amazing. One day it's 26C and the other it's raining and 15C. So In the days of high temperatures I like to make something refreshing.
As I've said in the previous milkshake recipe, summer is coming, so you need to be prepared for the heat.
Check the new smoothie recipe – healthy and delicious.
Ingredients:
– a cup of strawberries
– 4 cubes of ice
– half a glass of water
– 3 teaspoons of vanilla extract
– 2 tablespoons of honey
Preparation:
1. Put the strawberries and ice in the blender or slicer, add the water, vanilla extract and honey.
2. Let the blender of slicer do its thing and pour the smoothie in a cup.
Serve it with strawberries if you want to and enjoy!
__________________________________________________________
Sastojci za smoothie od jagode:
– 1 šolja jagoda
– 4 kocke leda
– pola čaše vode
– 3 čajne kašike vanila ekstrakta
– 2 supene kašike meda
Priprema:
1. Stavite jagode i led u blender ili sjeckalicu te dodajte vodu, ekstrakt vanilije i med.
2. Upalite blender/sjeckalicu i pustite neka odrade svoje. Smoothie naspite u čašu.
Servirajte uz jagode ako želite i uživajte!
Ovaj recept je psoeban, pa je zato samo na našem jeziku. Obzirom da je ovo novi video recept (odavno nisam ništa snimao), morao sam recept napisati, da je tu negdje, u Internet sferi. Počnimo od sastojaka: – 500g špinata – 200g mladog sira – 1 […]